I love eggnog but my body can’t do dairy or egg yolks so this yummy version is what I came up with!
Vegan egg nog
3 1/2 cups of coconut or coc/almond milk
1 teaspoon vanilla extract
1 pinch nutmeg powder
1 pinch sea salt
sweeten with stevia,honey,or maple
optional: small pinch of turmeric for color and health benefits (you can’t taste it)
* Warm in a pan to desired temperature
* Sprinkle a little nutmeg on top to make it pretty and drink by a warm fireplace… or not;) Serves 2
This recipe is also seen here http://www.allergyfreealaska.com/2013/10/24/whole-food-fridays-10-25-13/ with many other allergy free recipes.